Healdsburg Certified Farmers' Market

Since 1978, the Healdsburg Certified Farmers' Market has centered its work on supporting local farmers, preserving sustainable agriculture, and feeding the community with fresh, seasonal food. That mission comes through in the lineup itself, from a family-owned Mediterranean stand using locally grown produce to farms bringing vegetables, fruit, flowers, meat, and pantry staples into downtown Healdsburg. Set at North and Vine Streets, the market runs as a certified seasonal market with two weekly shopping windows, giving Healdsburg a regular place to buy directly from growers and food makers during the April-to-September stretch.

Why it matters locally

Since 1978, this market has been part of Healdsburg’s food landscape, with a stated commitment to local farmers, sustainable agriculture, and seasonal food. Its vendor mix reflects that local emphasis: Front Porch Farm is a certified organic farm in Healdsburg, S&W Flowers grows on West Dry Creek Road in Healdsburg, and Tookey Farms grows organic crops in the heart of Alexander Valley. The market also ties into public programs and local government through partners that include the City of Healdsburg, the California Department of Food and Agriculture, Sonoma County health agencies, and Market Match.

What you'll find there

Two dozen local farms are part of the market’s identity, and the vendor roster stretches well beyond produce into seafood, breads, prepared food, flowers, mushrooms, cheese, preserves, and craft goods. The mix leans distinctly Sonoma and North Bay, with Healdsburg, Dry Creek Valley, Alexander Valley, Santa Rosa, Forestville, Petaluma, and Bodega all showing up in vendor descriptions.

• -Shop Alexander Valley Farms for a wide range of farm-grown products from a historic family farm in Alexander Valley.
• -Pick up stone fruit and citrus from Castellanos Farms.
• -Find certified organic vegetables, fruits, cut flowers, and fresh milled polenta at Front Porch Farm in Healdsburg.
• -Look for veggies, garlic, onions, and mixed orchard fruit including pears, apples, figs, and persimmons from Hidden Lake Farm in Forestville.
• -Choose organic blueberries, raspberries, and strawberries from Kem Farms.
• -Browse colorful produce including berries, asparagus, and garlic from Middleton Farm.
• -Bring home orchard fruit, melons, salad greens, and cut flowers from Ridgeview Farm.
• -Buy beef, lamb, pork, chicken, and eggs from Beffa Springs Ranch in Petaluma.
• -Head to Anna’s Seafood for fresh sashimi-grade local and sustainable seafood sourced directly from fishermen.
• -Compare mushroom offerings from Gourmet Growers/Duncan’s Mushrooms and KM Mushrooms, including edible varieties and specialty gourmet mushrooms.
• -Stop at Quail & Condor for pastries, breads, sandwiches, and more from the Healdsburg bakery.
• -Order Mediterranean appetizers from Greek Table, a family-owned business serving local farmers markets.
• -Grab wood fired pizzas, pasta, and European-style BBQ from Casa Nostra.
• -Finish with artisan goat and cow’s milk cheeses from Mt Eitan Cheese or farmstead Italian cheese and kefir from Valley Ford Cheese & Creamery.

Live Music at the Market appears on the event calendar, alongside the Zucchini Festival, Pumpkin Festival, Quail & Condor Bake-Off, and a Fall/Holiday Craft Market.

Know before you go

No dogs are allowed, which is the rule most likely to change your plan before heading to North and Vine Streets. Parking is straightforward once you know the street setup: free public parking sits across the street, with access from Matheson Street or North Street, though North Street is closed directly in front of the market. You can also use parking on Grove Street or the City Hall parking lot. Restrooms are available on site, and the market’s vendor application materials note that the 2026 season is full, with a separate late applicant path and a Nov/Dec Craft Market for new art, craft, and cosmetic vendors.

Payments & SNAP

SNAP/EBT is accepted at the Healdsburg Certified Farmers' Market. The market also lists the Market Match program among its events and partners, tying food-access support directly into the market’s regular operations. Payment methods are presented clearly for shoppers, which makes it easier to plan purchases across produce, prepared foods, and pantry vendors.