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Farmers Market
St. Johnsbury, Vermont
Eastern Avenue and Pearl Street place this Saturday market in St. Johnsbury’s municipal parking lot behind Anthony’s Diner, a downtown setup that gives shoppers a clear landmark to head for. The Saturday market runs from May through October, tying the outdoor season to a specific weekly window in town. Caledonia Farmers’ Market Association has been in existence since 1972, which gives this market a long organizational history rather than a pop-up feel. Day-to-day management is handled by co-managers Elizabeth Everts and Curtis Sjolander.
Since 1972, the Caledonia Farmers’ Market Association has operated as a nonprofit organization in St. Johnsbury. That matters locally because the market is not described as a single seasonal event but as part of an association with elected vendor governance, staggered three-year board terms, and day-to-day management by two co-managers. The current board listed by the association includes Elizabeth Everts as president, Mary Skovsted as vice president, Melanie Miller as secretary, Curtis Sjolander as treasurer, plus Ken Mundinger, Derrick Samuels, and Deb Yonker as board members. The same association also runs a St. Johnsbury Winter Market and a Danville Outdoor Market, showing that the Saturday market sits within a broader regional schedule rather than standing alone.
This market’s public materials emphasize schedule, location, and association structure more than individual vendor promotion. The vendor list page is present, but the packet does not include named vendor or product details to spotlight item by item here.
The Saturday outdoor market itself is identified as the St. Johnsbury Outdoor Market and runs every Saturday from May through October.
An additional seasonal option under the same association is the St. Johnsbury Winter Market at the St. Johnsbury Welcome Center on the first and third Saturday from November through April.
A separate midweek market in the association’s orbit is the Danville Outdoor Market, held Wednesdays from June through October on Route 2 and Park Street on the Danville Green.
No dogs are allowed, a policy that may change plans before you leave home. Parking is straightforward because the market is held in the municipal parking lot behind Anthony’s Diner, with the site described at Eastern Avenue and Pearl Street in St. Johnsbury. Restrooms are not available on site. If you are looking outside the outdoor season, the same association also operates the St. Johnsbury Winter Market on the first and third Saturday from November through April at the St. Johnsbury Welcome Center. For direct market administration, Elizabeth Everts is listed as a contact and co-manager, and Curtis Sjolander is also named as a co-manager.
SNAP/EBT is accepted at the market, an important detail for shoppers planning food purchases. The market’s visitor details also indicate that payment methods are clearly presented, which helps with checkout expectations once you arrive.
May – October
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