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Farmers Market
Victoria, Texas
Victoria Farmers' Market ties weekly shopping to the Food Bank of the Golden Crescent's hunger-relief mission, serving a region that spans 11 counties and is guided by the goal of “Helping Heal the Hurt of Hunger”. In Victoria, that mission takes shape as a Texas Department of Agriculture certified farmers market at 2805 North Navarro, with market days on Wednesdays and Saturdays from 9am to 1pm. The market also defines itself as producer-only, so the people selling here are expected to be the ones who grew, raised, baked, or handcrafted what they bring.
The Food Bank of the Golden Crescent operates the market as part of an organization created to address hunger in the local community and now serving partner agencies across Calhoun, Colorado, DeWitt, Goliad, Gonzales, Jackson, Lavaca, Matagorda, Refugio, Wharton, and Victoria counties. That gives the market a distinctly regional footing rather than a standalone retail focus.
Its producer-only rules also shape what “local” means here. The market states that all products must be grown, raised, baked, or handcrafted by the vendor selling them, and it does not permit resale items of any kind. For shoppers, that means the market's local emphasis is built into vendor standards, not just marketing language. The market is also described as serving the Crossroads community with fresh, local products under Texas Department of Agriculture certified farmers market guidelines.
The clearest through-line here is not a published vendor roster but the market's standard for what can be sold. Victoria Farmers' Market invites vendors to grow, bake, create, and sell local, while limiting sales to goods made or produced by the seller.
A listed special event for the market is the Father's Day Market on June 13, 2026, with a separate special-event application for participating vendors.
No dogs is the policy most likely to change a visit plan, especially for shoppers who usually bring pets to outdoor markets. The market runs at 2805 North Navarro in Victoria on Wednesdays and Saturdays from 9am to 1pm, so timing is straightforward if you are planning around a midweek stop or a Saturday errand run.
If you are interested in how the market is curated, the producer-only rule is central: products must be grown, raised, baked, or handcrafted by the person selling them, and resale items, clothing or boutique apparel, and 3D printed items are not permitted. Restrooms are not available on site. Vendor paperwork is also taken seriously by the market, which asks sellers to provide permits, certifications, or cottage food labels when required.
SNAP is accepted at Victoria Farmers' Market, and SNAP users can receive up to $30 in Double Up Food Bucks each market day. That match program is one of the most practical details for regular grocery shoppers, since it directly increases buying power at the market. The market materials also make payment clarity a visible part of the visitor setup.
SNAP/EBT is supported at the market information booth, and Double Up Food Bucks provide a 1:1 match (up to $30 per day) for fresh fruits and vegetables.
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