Woodstock Farmers Market

Woodstock Farmers Market grew out of an effort by the Woodstock Community Business Association, whose members helped spearhead the market’s formation in 2010. That origin still gives this Sunday market a distinctly neighborhood scale, with food shopping, prepared meals, and community programs gathered along SE Woodstock Boulevard in Portland. The market runs at 4600 SE Woodstock Blvd and brings together farmers, producers, and ready-to-eat vendors in one weekly stop, with SNAP/EBT tokens and Double Up Food Bucks adding practical reach for regular grocery trips.

Why it matters locally

The Woodstock Community Business Association did more than lend its name here; a small group of WCBA members organized the push to create the market, and KeyBank helped launch it by hosting the market at its Woodstock branch at SE 46th and Woodstock Boulevard. That history ties the market directly to the Woodstock neighborhood rather than to a roaming event footprint.

The market’s own programs also stay focused on neighborhood connection. A weekly Community Booth features nonprofit community organizations working on healthy living, local farms, sustainability, community involvement, and related issues. A bi-weekly Neighborhood Growers booth is set aside for people to connect over growing food with other community members and organizations, extending the market beyond buying and selling into local exchange around food growing.

What you'll find there

The mix here leans broad rather than narrow: produce farms, pantry makers, flowers and herbs, baked goods, seafood, spirits, and hot food all appear on the vendor roster. It reads like a market where a shopper can piece together groceries, pick up plants or preserves, and eat lunch without leaving the block.

• -Albeke Farms brings berries, fruits, and vegetables.
• -Dreamfields Farm grows seasonal vegetables and fruit, and also raises poultry and heritage pork.
• -Farm D'ICI supplies organically grown fruits and vegetables, with French, Italian, and Asian varieties.
• -Sun Feast Farm adds year-round diversified vegetables from Sauvie Island.
• -Mindful Mushrooms cultivates gourmet mushrooms without fungicides, pesticides, or chemicals.
• -Mountainside Herbal Nursery offers edible landscape plants, including veggie and herb starts plus berry plants.
• -Orange Pippins sells seeds for home growers along with microgreens, micro herbs, and edible flowers.
• -Dos Hermanos Bakery focuses on European-style breads and pastries, with some Mexican pastry and bread influences.
• -Hi-Fi Baking Co. makes baked goods that are gluten free, vegan, and refined sugar free.
• -Caiman Cafe serves breakfast and lunch items including tacos, breakfast burritos, and Cubano sandwiches.
• -Juicy Jv's Wings features Lao dishes such as crispy rice salad, papaya salad, and fresh herb summer sausages.
• -Tutuilla True Fish is a Native American owned commercial fishery.

Weekly programming adds more than shopping. Kids can pick up a free Passport and earn prizes for completing weekly activities, live music is scheduled every weekend across blues, folk, and rock, and the Cooking Demo Booth centers culturally relevant foods and healthy eating.

Know before you go

No dogs are allowed, which is the clearest rule likely to affect how you plan a Sunday stop. The market is held at 4600 SE Woodstock Blvd from 10 a.m. to 2 p.m. on Sundays, so the shopping window is compact rather than all-day. Restrooms are not available on-site. If you need help while planning or at the market, Lucinda Klicker is listed as market manager, and an Info Booth handles programs including token transactions. The market also highlights a weekly Community Booth, so some visits will include nonprofit and neighborhood organizations alongside vendors.

Payments & SNAP

SNAP/EBT is accepted through the market’s token program, with shoppers directed to the Info Booth to exchange benefits for tokens to spend with vendors. The market also matches up to $20 each week in Double Up Food Bucks for fresh fruits and vegetables, a program offered through Farmers Market Fund. Payment options are presented clearly enough that the market flags them as established visitor information.