Catonsville Farmers Market

Catonsville Farmers Market runs from May through November in Catonsville, with a Wednesday market built around a compact roster of producers and prepared-food vendors. The mix spans vegetables, fruit, meats, dairy, bread, pastries, mushrooms, wine, olive oil, and crêpes, so a single stop can cover staples as well as ready-to-eat items. Glenville Hollow Farms adds a long-running farm presence here, noting that Cindy and Steve Yingling have operated the farm since 1980.

What you'll find there

The vendor lineup leans practical: produce, proteins, dairy, bread, and pantry goods are all represented, with a few stalls that push the market beyond grocery shopping into lunch and household upkeep. It is a small roster, but the categories are broad enough to build a full market bag in one pass.

• -Pick up naturally raised eggs and poultry from Andy’s Eggs and Poultry, along with chicken, turkey, pork, lamb, beef, dairy, and pantry items.
• -Bring knives or tools to Benchmark Sharpening, which offers sharpening service at the market.
• -Find wine from Boordy Vineyards.
• -Stock up at Broom’s Bloom Dairy for local beef, lamb, pork, chicken, cheese, milk, and ice cream.
• -Choose sourdough loaves from BowBread Organic Sourdough, baked with King Arthur Organic Flour.
• -Load up on vegetables, fruit, jams, and popcorn from Glenville Hollow Farms.
• -Add oyster mushrooms and other varieties from Dov’s Delicious Gourmet Mushrooms.
• -Grab sweets and snacks from Lisa’s Love Cookies, including homemade cookies, dessert bars, mini coffee cakes, flatbreads, pastries, and homemade applesauce.
• -Order fresh-made crêpes and French breads such as baguettes and butter croissants from Little Paris Crêpes.
• -Take home extra virgin olive oil from Stefania Olive Oil.

A recurring extra to plan around: Benchmark Sharpening attends on the first Wednesday of each month for knife and tool sharpening.

Know before you go

No dogs are allowed, which may change plans if you usually walk over with a pet. The market is held at 5820 Edmondson Ave, giving you a fixed address to plug in before a midweek stop. Restrooms are not available on site, so it helps to treat this as an efficient shopping run rather than a long stay. If you want sharpening service, time your visit for the first Wednesday of the month, when Your Cutler is scheduled to attend. One visitor described the market as small but focused on “serious producers” and “real farmers,” which matches the tight, producer-led vendor list here.

Payments & SNAP

SNAP/EBT is accepted at Catonsville Farmers Market. Payment methods are otherwise clearly communicated by the market, which is useful here because the vendor mix includes farm products, baked goods, wine, prepared crêpes, and sharpening service with different purchase sizes.