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Farmers Market
Newburgh, Indiana
24
Historic Newburgh Farmers Market ties its Saturday shopping season directly to a broader mission: supporting local vendors helps the market act as a catalyst for community prosperity and the sustainability of the local food system. Operated as a nonprofit under Historic Newburgh Inc., the market runs on summer Saturdays in Newburgh with a focused seasonal window that keeps the emphasis on local farms, artisans, and downtown activity. That mission-forward structure gives the market a clear identity: it is not only a place to buy from local sellers, but also part of a larger effort to strengthen the downtown Newburgh area.
Historic Newburgh Inc. organizes the market as a nonprofit effort with a stated objective of fostering the growth and prosperity of downtown Newburgh while supporting and promoting local small farms and artisans in the community. That local focus is built into the market’s weekly rhythm, with vendors gathering every Saturday from June through August rather than as an occasional special event.
The market also makes room for outreach beyond retail sales. It invites other local nonprofit organizations to participate, and those organizations are promoted through the market’s website, e-newsletter, and social media channels. Weekly POP Club hours add another recurring program during the market morning, showing that the schedule includes youth-focused activity alongside shopping.
The vendor mix here stretches beyond produce tables into flowers, baked goods, coffee, honey, handmade goods, and kid-focused booths, giving the market a distinctly mixed local-maker shape. The current roster lists 24 vendors, with farms and food sellers sharing space with artisans, the public library, and family activities.
Beyond the vendor booths, POP Club runs every Saturday from 9am to 11am, and the season calendar includes a Pie Contest on July 29, a Watermelon Seed Spitting Contest on August 12, and a market closing day with a Chalk Art Contest and Cooking Demo with Chef Adam on August 26. Chef Adam Edwards is also scheduled for cooking demos during the summer season.
No dogs are allowed, which is the detail most likely to change a visit plan if you usually bring a pet along. The market is held in the parking lot of The Landing restaurant at 1 East Water Street, so parking and the market site are closely tied to that landmark rather than to a separate town square setup.
The market does not list restrooms among its visitor amenities, so plan your stop with that in mind. Saturday hours are short, running from 8am to 11am during the June 3 through August 26 season. If you want a market morning with more than shopping, POP Club runs from 9am to 11am, and the calendar adds specific activity dates later in the season.
POP Club is available every Saturday from 9am to 11am for children (geared toward ages 5-10). Live music runs weekly from 9:30am to 11:00am.
June – August
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