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1 / 3Photo: arcadiafood.orgFarmers Market
Washington, District of Columbia
Arcadia's Mobile Market brings a rolling farm stand stocked with locally, sustainably grown foods to neighborhoods that may have limited access to fresh, affordable options. Since launching in 2012, it makes regular weekly stops in low-food access areas and pairs food access with community engagement at market stops and school-based programming. Shoppers can find produce, herbs, pastured eggs, grass-fed and pastured beef, pork, organic milk, cheese, handmade bread, and honey. The market also supports affordability by accepting and doubling the face value of SNAP, WIC, and Senior FMNP. Overall, the experience is positioned as both a convenient way to shop for local food and a hands-on education opportunity connected to Arcadia’s broader farm and nutrition education work.
Accepts and doubles the face value of food stamps (SNAP, WIC, and Senior FMNP). Market stops include community engagement; students participate in preparation of local produce.
Arcadia's Mobile Market is a farmers’ market on wheels that delivers crates of local, sustainably produced food to underserved communities across the national capital region, including Washington, D.C. It operates as a rolling farm stand and also engages community members at stops and students in preparation of local produce. The market accepts and doubles the face value of food stamps (SNAP, WIC, and Senior FMNP) and has been operating since 2012.
June – October
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