Colorado Farm and Art Market

Sourdough Boulangerie anchors Colorado Farm and Art Market’s spring run, with Sunday markets there from March 22 through April 26 in Colorado Springs. Across the broader season, the market rotates through three distinct hosts: Sourdough Boulangerie in spring, The Meanwhile Block on Wednesdays, and The Margarita at Pine Creek on Saturdays. That multi-site setup gives CFAM a different shape than a single-location market, pairing weekly outdoor markets from June through October with spring dates earlier in the year. The market frames itself around Colorado agriculture, creativity, and connection, with shopping that supports local farmers, ranchers, and makers.

Why it matters locally

The market’s own focus is Colorado agriculture paired with art and maker activity, rather than produce alone. CFAM describes its markets as places where community, creativity, and Colorado agriculture come together, and says visits support local farmers, ranchers, food producers, and artisans. That matters in practical terms because the organization runs multiple seasonal formats in Colorado Springs: weekly spring markets from March through May, outdoor Wednesday and Saturday markets from June through October, and a Winter Wonderland market in December.

Its vendor fee structure also signals an emphasis on primary producers. CFAM charges a standard booth fee of $25 per market and offers a discount to farmers and ranchers in an effort to support local farmers and producers. The result is a market designed to keep agricultural vendors central while still making room for art and small-scale production.

What you'll find there

Colorado Farm and Art Market is organized around local farmers, ranchers, food producers, and artisans, with an explicit farm-and-art emphasis rather than a single-category shopping trip. The market materials highlight who the market is built to support more clearly than they list individual sellers.

• -Shop from local farmers and ranchers the market is designed to support through discounted vendor access.
• -Find food producers alongside agricultural vendors as part of CFAM’s stated mix.
• -Browse artisan and maker offerings tied to the market’s creativity-focused mission.

Seasonally, Sunday dates operate as the Spring Market at Sourdough Boulangerie from March 22 through April 26. Wednesday markets run June 17 through October 21 at The Meanwhile Block, and Saturday markets run June 20 through October 17 at The Margarita at Pine Creek.

Know before you go

If accessibility is your deciding factor, note that the Saturday market at The Margarita at Pine Creek is not ADA accessible, and the gravel lot may be difficult for wheelchairs. CFAM also operates in more than one location during the season, so the day you choose changes the host site: Sundays in spring at Sourdough Boulangerie, Wednesdays at The Meanwhile Block, and Saturdays at The Margarita at Pine Creek.

For Wednesday visits, free parking is available at the lot on Costilla Street for the market at The Meanwhile Block. Dogs are not allowed. The market lists no restrooms in its visitor details, which may matter if you are planning a longer stop or visiting with kids.

Payments & SNAP

SNAP/EBT is accepted at Colorado Farm and Art Market. The market also indicates that payment methods are clearly communicated, which helps if you want to sort out purchases across different vendors and different host sites before you arrive. Since CFAM runs spring, Wednesday, and Saturday markets in separate locations, that payment clarity is useful across the full season.